[March and April] Enjoy sashimi and seasonal Hokuriku cuisine! 2-hour all-you-can-drink course (6 dishes total)

コース詳細

[March and April] Enjoy sashimi and seasonal Hokuriku cuisine! 2-hour all-you-can-drink course (6 dishes total)

6500 yen(税込)

one person

6品
2～60名

飲み放題あり: 120 minutes all-you-can-drink (90 minutes LO)

This course includes seasonal dishes made with local ingredients, mainly seafood from the Hokuriku region, and all-you-can-drink options.Our regular course meals are served individually so you can enjoy them individually.※ The picture becomes an image.*The minimum order for all-you-can-drink is 90 minutes.

コースメニュー

[Appetizer] Firefly squid with vinegar and miso, bamboo shoots and fried squid

[Sashimi] Assortment of 5 kinds of sashimi from the Sea of Japan

[Meat] Noto Pork Roast

[Small pot] Noto fresh wakame seaweed and red sea bream shabu-shabu pot

[Fried food] Fried monkfish, fried bamboo shoots with black shichimi spice

[Finishing dish] Noto pufferfish kelp sushi roll and miso soup

*Contents may change depending on ingredients purchased.

※ Reservation required before 1 day

飲み放題メニュー

·beer
・Yebisu beer on draft
·Highball
・Kaku High (with lemon) / Dewar's
·Plum wine
・Plum blossom poem
・Cocktails & Sours
・Cassis, Peach, Lychee (Soda, Orange, Grapefruit, Oolong) / Homemade Honey Lemon Sour / Limoncello / Barley Honey Lemon Sour
·wine
・Glass (red, white)
· Tea break
・Oolong High/Green Matcha High
· Shochu / Japanese sake
・ [Shochu] Potato and barley [Sake] Kaga Tobi
·Soft drink
・Oolong tea/ginger ale/orange juice/grapefruit juice/homemade lemon squash

予約可能時間: 17:00~21:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 the day before your visit

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2026/03/01 更新